Carriage Trade was honored to cater the California State Sheriffs’ Association dinner on board the USS Midway on April 3rd 2012.  The evening started with some tray passed hors d’ oeuvres and cocktails on the Flight Deck where guests were able to view the various historical aircraft and get a tour of the hangars below.  Some of the delicious hors d’ oeuvres included: our famous – Applewood Smoked Bacon Wrapped Date with Cypress Grove Goat Cheese and 3 year Aged Balsamic as well as our Shrimp Ceviche.  After some announcements, Carriage Trade presented a bbq buffet for the guests with traditional Southwestern carved Tri Tip and Hickory Smoked BBQ Chicken Breast.  The weather was perfect and the night ended on a high note with some sweet brownies and chocolate cookies for dessert.